<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE root>
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:ali="http://www.niso.org/schemas/ali/1.0/" article-type="research-article" dtd-version="1.2" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher-id">Kazan medical journal</journal-id><journal-title-group><journal-title xml:lang="en">Kazan medical journal</journal-title><trans-title-group xml:lang="ru"><trans-title>Казанский медицинский журнал</trans-title></trans-title-group></journal-title-group><issn publication-format="print">0368-4814</issn><issn publication-format="electronic">2587-9359</issn><publisher><publisher-name xml:lang="en">Eco-Vector</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">70431</article-id><article-id pub-id-type="doi">10.17816/kazmj70431</article-id><article-categories><subj-group subj-group-type="toc-heading" xml:lang="en"><subject>Articles</subject></subj-group><subj-group subj-group-type="toc-heading" xml:lang="ru"><subject>Статьи</subject></subj-group><subj-group subj-group-type="article-type"><subject>Research Article</subject></subj-group></article-categories><title-group><article-title xml:lang="en">The role of some nutritional factors in the prevention of late pregnancy toxicosis</article-title><trans-title-group xml:lang="ru"><trans-title>Роль некоторых пищевых факторов в профилактике позднего токсикоза беременности</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><name-alternatives><name xml:lang="en"><surname>Dubnov</surname><given-names>M. V.</given-names></name><name xml:lang="ru"><surname>Дубнов</surname><given-names>М. В.</given-names></name></name-alternatives><address><country country="RU">Russian Federation</country></address><email>info@eco-vector.com</email><xref ref-type="aff" rid="aff1"/></contrib></contrib-group><aff-alternatives id="aff1"><aff><institution xml:lang="en">Orenburg Medical Institute</institution></aff><aff><institution xml:lang="ru">Оренбургский медицинский институт</institution></aff></aff-alternatives><pub-date date-type="pub" iso-8601-date="1958-12-14" publication-format="electronic"><day>14</day><month>12</month><year>1958</year></pub-date><volume>39</volume><issue>6</issue><issue-title xml:lang="ru"/><fpage>53</fpage><lpage>55</lpage><history><date date-type="received" iso-8601-date="2021-05-10"><day>10</day><month>05</month><year>2021</year></date><date date-type="accepted" iso-8601-date="2021-05-10"><day>10</day><month>05</month><year>2021</year></date></history><permissions><copyright-statement xml:lang="en">Copyright ©; 1958, Dubnov M.V.</copyright-statement><copyright-statement xml:lang="ru">Copyright ©; 1958, Дубнов М.В.</copyright-statement><copyright-year>1958</copyright-year><copyright-holder xml:lang="en">Dubnov M.V.</copyright-holder><copyright-holder xml:lang="ru">Дубнов М.В.</copyright-holder><ali:free_to_read xmlns:ali="http://www.niso.org/schemas/ali/1.0/"/><license><ali:license_ref xmlns:ali="http://www.niso.org/schemas/ali/1.0/">http://creativecommons.org/licenses/by-nc-sa/4.0</ali:license_ref></license></permissions><self-uri xlink:href="https://kazanmedjournal.ru/kazanmedj/article/view/70431">https://kazanmedjournal.ru/kazanmedj/article/view/70431</self-uri><abstract xml:lang="en"><p>Choline is known to be a very common substance in the animal and plant kingdom. In the absence of choline, the processes of growth and vital activity of tissues are sharply disrupted. Choline deficiency leads to disruption of metabolic processes in the tissues of the animal body. As a component of lecithins, it participates in the processes of growth and plasticity of cell structures (Cherkes L.A.).</p></abstract><trans-abstract xml:lang="ru"><p>Холин, как известно, является весьма распространенным веществом в животном и растительном мире.При отсутствии холина резко нарушаются процессы роста и жизнедеятельности тканей. Дефицит холина приводит к расстройству обменных процессов в тканях животного организма. Как составная часть лецитинов он участвует в процессах роста и пластики клеточных структур (Черкес Л. А.).</p></trans-abstract><kwd-group xml:lang="en"><kwd>Kazan Medical archive</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>Казанский медицинский архив</kwd></kwd-group><funding-group/></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><mixed-citation>Дубнов М. В. Бюллетень экспериментальной биологии и медицины. 1953, 1,9.</mixed-citation></ref><ref id="B2"><label>2.</label><mixed-citation>Черкес Л. А. Холин как пищевой фактор и патология холинового обмена. 1953</mixed-citation></ref><ref id="B3"><label>3.</label><mixed-citation>Griff i th W. Biol, action of Vitamins symposim, 1944, 169.</mixed-citation></ref><ref id="B4"><label>4.</label><mixed-citation>Hartroft W. a Best C. Science. 1947, 105, 315.</mixed-citation></ref><ref id="B5"><label>5.</label><mixed-citation>Hartroft W. a. Best C. Britisch Med. lourn. 1949, 423, 4601.</mixed-citation></ref><ref id="B6"><label>6.</label><mixed-citation>Mischel W. Zentr. f. Gynecologie. 1955, 5, 200.</mixed-citation></ref></ref-list></back></article>
